Bacon Calzone | Love Pork

Bacon Calzone | Love Pork

www.lovepork.co.uk

Make your own golden calzone stuffed with bacon, mozarella, olives, peppers, tomatoes and oregano. A tasty weekend lunch serving four is here.

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Ingredients

  • 8 Wiltshire cured unsmoked premium back bacon rashers
  • 1x 500g pack bread mix
  • 1 teaspoon olive oil
  • 1 onion, peeled and sliced
  • 1 teaspoon dried oregano
  • 1 x 200g can chopped tomatoes
  • 1 small red or orange pepper, deseeded and thinly sliced
  • 1 pitted black olives, halved
  • 175g mozzarella cheese, sliced into 8

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