Pork with Blueberry Sauce - Snowcrest Foods British Columbia
A unique and delicious way to use blueberries, this sweet and savory sauce would also work great with chicken. The blend of berries and chicken stalk is
Ingredients
- 2 pounds boneless pork loin*, cut crosswise into ¾” slices
- Salt and pepper to taste
- ¼ cup (60 ml) flour
- 2 tablespoons (30 ml) olive oil
- 1 small onion, finely chopped
- 1 ¾ cups (420 ml) chicken broth
- 1 cup (240 ml) Snowcrest Frozen Blueberries
- 2 tablespoons (30 ml) butter
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