Mushroom Sisig – RoniB's Kitchen
This dish is originally made with pork but we have updated it with a vegetarian/vegan version.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ronibkitchen.co.uk.
Ingredients
- 2 tbsp cooking oil
- 1 pack chestnut mushroom chopped
- 1 pack white mushroom chopped
- 1 pack dried shiitake mushroom (soaked overnight) chopped
- 1 tsp minced garlic
- 4 tsp finely sliced red onion
- 2 tsp ginger chopped
- 1 red chilli chopped
- 1 tbsp soy sauce
- 1 tsp palm vinegar or cider vinegar
- 1 tbsp RoniB's Kitchen Extra Hot Garlic Chilli Paste (add more if desired)
- 1 tsp palm or brown sugar
- juice of half a lemon
- salt
- ground black pepper
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