Cheese Burger Recipe | Family Foods
Toss veggies with Hellmann's Mayonnaise for a creamy coleslaw. Grill beef patties topped with cheese for a delicious family burger meal. Makes 4 servings.
Ingredients
- 1 cup (250 mL) shredded red and/or green cabbage
- 1/2 small red onion, thinly sliced
- 1 carrot, shredded
- 1/2 cup (125 mL) Hellmann's® Real Mayonnaise
- 1/2 Tbsp. (7 mL) lime juice
- 1 lb. (450 g) ground beef
- 1 egg, lightly beaten
- 2 cloves garlic, finely chopped
- 1/4 tsp. (1 mL) ground black pepper
- 1 Tbsp. (15 mL) vegetable oil
- 4 slices cheddar cheese [or American cheese]
- 4 whole wheat hamburger buns, split
- 4 lettuce leaves
- 1 medium tomato, sliced
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