Easy Vegan Mixed Berry Pie Crumble Bars | VegNews

Easy Vegan Mixed Berry Pie Crumble Bars | VegNews

vegnews.com

Gooey, crumbly, and perfectly sweet. It doesn’t have to be summer to enjoy these tempting bars—all you need is frozen berries on hand.

View Original

Share this recipe:

Ingredients

  • For the berry filling:
  • 2 cups frozen blueberries, raspberries, and blackberries
  • 2 teaspoons lemon juice
  • 2 tablespoons maple syrup
  • 2 tablespoons chia seeds
  • For the crumble topping and base:
  • 1½ cups rolled oats
  • 1 cup almond flour
  • ⅓ cup coconut oil, melted
  • ⅓ cup maple syrup
  • 1 teaspoon vanilla extract
  • ⅛ teaspoon salt

More Like This