Easy Country Chicken Biscuit Skillet
Create comforting Easy Country Chicken Biscuit Skillet with tender chicken, flavorful veggies, and fluffy biscuits—all in one skillet! Perfect for any occasion with just a few simple ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooknshare.com.
Cooking tools:
- Cast iron skillet
- Measuring cup
- Whisk
- Oven
- Stove
- Chef's knife
- Cutting board
- Spoon
- Wooden spoon
- Mixing bowl
- Can opener
- Refrigerator
Ingredients
- 3 cups cooked shredded chicken
- 1 1/2 cup chicken broth
- 1/4 cup two percent milk
- 3 tbsp all purpose flour
- 2 tbsp unsalted butter
- 1 small chopped onion
- 3 cloves chopped garlic
- 2 cups frozen veggies
- 1 tsp salt
- 2 tsp ground black pepper
- 1 tsp oregano
- 1 medium tube of Pillsbury country biscuits
- 2 tbsp chopped parsley for garnish
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