Air Fryer Gnocchi (Crispy) — George Purton
Air fry gnocchi at 200°C for 12–15 minutes for crispy, pillowy results — straight from the packet, no boiling. The method and FAQs.
Ingredients
- 500g gnocchi
- 1 tbsp olive oil
- 1 tsp Italian herbs
- Salt, Parmesan to finish
More Like This
15-Minute Crispiest Air Fryer Gnocchi Recipe - Yummy Flavors Recipes
yummyflavorsrecipes.com
Air Fryer Gnocchi
recipeshorizon.com
Airfryer gnocchi recipe: crunchy, soft, ready in 10 mins
en.petitchef.com
Air Fryer Gnocchi - ZardyPlants
zardyplants.com
Crunchy Perfection: The Crispy Air Fryer Gnocchi Recipe - Beard and Bonnet
beardandbonnet.com
Cheesy Chorizo Gnocchi 🧀 | Air Fryer Girl UK
airfryergirluk.theclubb.co
Homemade Gnocchi in the Air Fryer – Adventures in Everyday Cooking
adventuresineverydaycooking.com
Crispy pan-fried gnocchi recipe | Good Food
bbcgoodfood.com