Shortbread Cookie Pie Crust
Chill and process butter, sugar, flour, and egg yolk to make delicate pie crusts or tarts in just an hour. Perfect for sweet treats!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azestforlife.com.
Cooking tools:
- Food processor
- Tart pan
- Pie dish
- Mixing bowl
- Baking sheet
- Fork
- Oven
- Refrigerator
- Wax paper
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 ¾ cups flour
- ⅓ cup confectioner's sugar
- 2 tablespoons sugar, organic, natural
- ½ teaspoon salt
- 1 ¼ sticks unsalted butter, cut into 12 tablespoons
- 1 large egg yolk
- 1 tablespoon heavy cream
- 1 teaspoon vanilla
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