The Best Vegetarian Pasta with Red Pepper Sauce
How to Make A Vegetarian Pasta Dish with Red Pepper Sauce and Walnuts for a Delicious Pasta Dinner
Ingredients
- 12 oz. Bow Tie or Penne Pasta
- (1) 15 oz. Jar Jar roasted red peppers, drained
- 1/2 Cup Toasted Walnuts + extra for garnish
- 2 Tablespoons Tomato paste
- 1/2 Cup Canned coconut milk
- 1 Tablespoon Miso (optional)
- 2 Cloves Fresh Garlic, minced
- 1/2 Cup Fresh Basil, chopped
- To Taste Salt and Pepper
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