Apple Cider-Caramel Cake Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 2 1/4 cups apple cider, divided
• 2 1/4 cups granulated sugar, divided
• 1 tbsp stick margarine or butter
• 3 cups sliced peeled cooking apple (such as braeburn , rome , or mcintosh)
• cooking spray
• 2 1/2 tbsp dry breadcrumbs
• 1/2 cup stick margarine or butter, softened
• 1 tbsp grated lemon rind
• 1 (8-oz) block fat-free cream cheese
• 3 large eggs
• 6 tbsp fresh lemon juice, divided
• 3 cups all-purpose flour
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 cup low-fat buttermilk
• 1 tsp vanilla extract
• 1 tbsp powdered sugar