White Bean Chowder | Savor Recipes

Ingredients

• 2 cups of low-fat milk
• 1 cup reduced-fat Cheddar cheese, shredded
• 2 teaspoons vegetable oil
• 1 cup onion, chopped
• 2 teaspoons garlic, minced
• 2 (15-ounce) cans white Cannellini or Great Northern beans, drained
• 1 (4-ounce) can diced green chillies
• 1 cup frozen corn kernels
• 1/2 cup carrot, grated
• 1/4 cup celery, diced
• 1 cup low-sodium chicken broth
• 1 tablespoon ground cumin
• 2 teaspoons chili powder
• 1 tablespoon cornstarch
• 1/2 teaspoon salt (optional)
• 4 tablespoons fresh cilantro, chopped (optional)