Walnut cake with halva and almonds - wilfriedscooking

Ingredients

• 1/3 cup tahin (for the tahin see our hummus recipe)
• 1/2 cup honey
• 1/3 cup whole almonds
• pinch of salt
• 4 oz (120 g) walnuts
• 2 oz (60 g) unsalted butter
• 1 oz (25 g) dark sugar
• 1 tsp cinnamon (ground)
• 5.5 oz (170 g) halva
• 3.5 oz (100 g) granular sugar
• 3 oz unsalted butter
• 2 eggs
• 7 oz (200 g) flour (use plain (low gluten) or cake flour)
• 4.4 oz (130 g) creme fraiche
• 1.5 tsp baking soda
• a pinch of salt