Spaghetti-Eis-Dessert - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Mixing bowl
- Whisk
- Potato ricer
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Freezer
- Colander
- Plate
Ingredients
- 50 g weiße Schokolade
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 500 g Quark
- 150 g Zucker
- 1 geh. TL Vanillezucker, selbst gemacht
- 20 g Zitronensaft
- 300 g Erdbeeren
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