Skillet Almond Shortbread Recipe | Trisha Yearwood
This Skillet Almond Shortbread recipe is tender, flavorful, and perfect any time of day. A simple bake with a big payoff. Try the recipe today.
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Cooking tools:
- Cast iron skillet
- Sifter
- Oven
- Aluminum foil
- Mixing bowl
- Wooden spoon
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- Nonstick cooking spray
- 1 1/2 cups plus 2 tablespoons sugar
- 3/4 cup (1 1/2 sticks) butter, melted
- 2 large eggs
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon almond extract
- 1/2 cup sliced almonds with skins
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