Italian salad Organics | Recetas GOYA

Ingredients

• 2 leaves romaine lettuce leaves
• 1 onion purple
• 30 grams capers
• 40 grams day-old baguette bread
• 3 tomatoes ripe
• 1 cucumber whole
• 1 handful fresh oregano
• 1 juice half lemon
• 1 tablespoon apple cider vinegar
• 2 tablespoons of Único Olive Oil
• 1 teaspoon salt