Zucchini, Carrot and Potato Pancakes Recipe
This Zucchini, Carrot and Potato Pancakes recipe is a sweet, indulgent treat worth baking from scratch. Easy steps and incredible flavor. Get the full recipe.
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Cooking tools:
- Grater
- Peeler
- Kitchen towel
- Mixing bowl
- Fork
- Measuring spoon
- Skillet
- Stove
- Spoon
- Spatula
- Paper towel
- Oven
Ingredients
- 1 large zucchini
- 2 large russet potatoes, (10 to 11 ounces each)
- 2 carrots
- 1 medium onion, minced
- 2 cloves garlic, minced
- 2 eggs
- 4 tablespoons all-purpose flour
- 1/2 teaspoon baking powder
- 2 teaspoons cumin
- Salt
- pepper
- Canola oil, for frying
- 1 pint yogurt
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