15 Minute Creamy Avocado Pasta | Quick Vegan Pasta Recipe
This easy pasta recipe features a creamy dairy-free avocado and basil sauce, perfect for a quick midweek dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 9 oz (255g) uncooked pasta (use gluten-free, if desired)
- 1 to 2 cloves garlic, to taste
- 1/4 cup (60ml) fresh basil leaves, plus more for serving
- 4 to 6 tsp (20 to 30ml) fresh lemon juice, to taste
- 1 tbsp (15ml) extra-virgin olive oil
- 1 ripe medium avocado, pitted
- 1/4 to 1/2 tsp (1 to 2ml) fine-grain sea salt
- Freshly ground black pepper
- Lemon zest, for serving
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