Butternut Squash Soup With Lentils - Plant-Based Diet Recipe
Here is a quick and easy butternut squash soup. I used onion flakes, granulated garlic and ginger powder instead of fresh, but the outcome is delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 2 Tbsp onion flakes
- 1 tsp garlic powder
- ½ tsp ginger powder
- ½ tsp turmeric
- ½ butternut squash (about 3 cups of cubes)
- ½ sweet potato
- 1 small potato
- ¼ cup red lentils
- salt and black pepper to taste
- ¼ cup coconut cream (optional)
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