BUTTERMILK POUND CAKE - Alabama Farmers Federation
Buttermilk Pound Cake from Alabama Farmers Federation - indulge in a classic Southern treat with rich butter, sugar, and egg yolks, baked to perfection.
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Cooking tools:
- Bundt pan
- Sifter
- Hand mixer
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Toothpick
Ingredients
- 2 sticks butter
- 2 cups sugar
- 4 egg yolks
- 3 cups all-purpose flour
- 1/2 teaspoon soda
- Pinch of salt
- 1/2 heaping teaspoon baking powder
- 1 cup buttermilk
- 4 egg whites, stiffly beaten
- 1 tablespoon lemon flavoring
- 1 tablespoon vanilla flavoring
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