Butterscotch Brownies | Just A Pinch Recipes
Preheat oven to 325 degrees. Grease a 8 x 8 x 2-inch glass baking dish. In a medium mixing bowl, combine butter, sugar, egg, flour, baking powder, salt, vanilla (or rum...
Ingredients
- 4 tablespoon(s) butter or margarine, melted
- 1 cup(s) light brown sugar
- 1 large egg
- 1 cup(s) all-purpose flour
- 1 teaspoon(s) baking powder
- 1/2 teaspoon(s) salt
- 1 teaspoon(s) vanilla extract (I sometimes use rum extract)
- 1 cup(s) chopped pecans
- ## ICING
- 4 tablespoon(s) butter or margarine
- 4 tablespoon(s) evaporated milk
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