Greek Shrimp Skewers | Schnucks

Ingredients

• 1 (16-20 count) lb. raw shrimp, peeled and deveined
• 1 medium red onion, cut into 1-inch pieces
• 1 medium zucchini, cut into 1/2-inch coins
• 2 tbsp. Schnucks olive oil, divided
• 2 cloves garlic, minced
• 1 tbsp. Schnucks dried oregano
• 2 tsp. smoked paprika
• 3 tbsp. Schnucks lemon juice, divided
• 1/3 cup Schnucks nonfat plain Greek yogurt
• 2 tbsp. crumbled feta cheese
• 1/2 tsp. dried dill
• 1/4 tsp. Schnucks garlic powder
• 1/4 tsp. Schnucks black pepper
• 8 11-inch bamboo skewers, soaked in water at least 30 minutes
• 2 cups cooked Schnucks brown rice, warm