Ina Garten's Make-Ahead Thanksgiving Turkey
An easy recipe for Thanksgiving turkey from Ina Garten, the cookbook author and star of the Barefoot Contessa.
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Cooking tools:
- Instant-read thermometer
- Roasting pan
- Serving platter
- Dish
- Butcher's twine
- Pastry brush
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Saucepan
- Paper towel
- Plastic wrap
- Aluminum foil
- Oven
- Refrigerator
Ingredients
- Kosher salt
- freshly ground black pepper
- 1 Tbs. minced fresh thyme leaves
- Grated zest of 1 lemon
- 1 (12- to 14-pound/6- to 7-kg) fresh turkey
- 1 large yellow onion, unpeeled and cut in eighths
- 1 lemon, quartered
- 8 sprigs fresh thyme
- 4 Tbs. (1/2 stick) (2 oz./60 g) unsalted butter, melted
- <a href="http://www.williams-sonoma.com/recipe/make-ahead-turkey-gravy.html"><b><u>Make-Ahead Turkey Gravy with Onions and Sage</u></b></a>
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