MOWI Atlantic Salmon with Sautéed Mushrooms - MOWI Salmon USA

MOWI Atlantic Salmon with Sautéed Mushrooms - MOWI Salmon USA

mowisalmon.us

Delicious MOWI Atlantic Salmon paired with sautéed mushrooms in a rich white wine sauce. Perfect for a 45-minute dinner.

View full recipe on mowisalmon.us

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Ingredients

  • 2 x 6oz MOWI Atlantic Salmon Portions
  • Salt to taste
  • Pepper to taste
  • Sauce: 1 Cup Chanterelle mushrooms (or your preferred mushrooms)
  • Sauce: 1 Cup Portobello mushrooms
  • Sauce: 1 Cup Enoki mushrooms
  • Sauce: 1 Cup Asparagus
  • Sauce: ½ Mini onions
  • Sauce: 1 Garlic Clove
  • Sauce: 2 Tbsp of olive oil
  • Sauce: 1/4 Cup dry white wine
  • Sauce: 1/4 Cup white-wine vinegar
  • Sauce: 2 Tbsp finely chopped shallot
  • Sauce: 1/3 Cup heavy cream
  • Sauce: 1/4 Tsp salt
  • Sauce: 1/8 Tsp white pepper, or to taste
  • Sauce: 2 Sticks (1 cup) unsalted butter, cut into tablespoon-size pieces and chilled

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