Flatbread with filling in 5 minutes recipe with photos step by step

Ingredients

• 320 g Wheat flour
• 80 g Potato starch
• 240 ml Water
• 500 g Minced meat
• 4 tablespoon Soy sauce
• to taste Salt
• 0.5 teaspoon Ground red pepper
• 0.5 teaspoon Ground black pepper
• 0.5 teaspoon Ground hot pepper
• 0.5 teaspoon Ginger powder
• 0.5 teaspoon
• 0.5 teaspoon Paprika
• 1 Green cilantro
• 50 g
• 1 Bulb onions
• 4 cloves of garlic Garlic
• 4 tablespoon Vegetable oil