Spicy Red Sriracha Quinoa - LUDA Foods recipe

Ingredients

• 1 cup (250 mL) of red quinoa (rinsed)
• 1 shallot (diced)
• FOR SPICY SAUCE:
• 1-2 tsp (5-10 mL) (plus more for topping) of prepared Instant Sriracha Sauce Mix
• 2 tbsp (30 mL) of brown rice vinegar
• 1 tbsp (15 mL) of coconut aminos
• 1 tsp (5 mL) of minced garlic
• 1/2 to 1 tsp (3-5 mL) of chili paste
• 1/2 tsp (3 mL) of ground ginger
• 1 tbsp (15 mL) of ketchup
• 1 tsp (5 mL) of sesame oil
• Toasted sesame seeds (for topping)