Palak Paneer - Spinach With Indian Cottage Cheese
Hello lovely peoples! I hope you all are well. The weekend is around the corner and today I am going to share this beautiful and deliciously aromatic, silky Pal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sweetnspiceodyssey.com.
Ingredients
- 400 g Spinach (Palak)
- 1 cup Chopped onion
- 1 cup Chopped tomato
- 1 tbsp Green Chili paste
- 1 tbsp Ginger-garlic paste
- 1 cup Fried paneer (Indian cottage cheese) cubes
- ¼ cup Cashew nuts
- 1 qt Whole dried red chili
- 1 tbsp Garam masala
- 1 tbsp Oil or ghee
- ½ tbsp Cumin seeds
- ½ tbsp Red chili powder
- 1 tbsp Kasuri methi
- Pinch of asafoetida
- Salt as per taste
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