Custom Culinary - Custom Culinary Minestrone
Featuring Gold Label Beef Base, Minestrone brings together the flavors of beef, bacon, carrots, onions, zucchini, yellow squash, cannellini beans, escarole or spinach, and pasta.
Keywords
- soups
- recipe
- recipes
- minestrone
- vegetable
- gold label
- beef base
- No MSG
- beef
- cannellini
- spinach
- noodles
- carrots
- squash
- zucchini
- comfort
- hearty
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.customculinary.com.
Ingredients
- 6 oz. Vegetable Oil
- 1 lb. Onions, diced
- 1 lb. Celery, diced
- 1 lb. Carrots, diced
- 1/2 cup Garlic, minced
- 12 oz. Custom Culinary ® Gold Label Beef Base
- 2 gal. Water
- 2 # 10 cans Tomatoes, chopped, canned
- 12 oz. Tomato Paste
- 1 # 10 can Kidney Beans, canned, drained and rinsed
- 2 lbs. Potatoes, diced
- 1 cup Basil
- 1/2 cup Oregano
- 1 lb. Elbow Macaroni or Ditilani pasta
- 1 # 10 can Cannellini Beans, canned, drained and rinsed
- 1 lb. Zucchini, diced
- 1 lb. Escarole or Spinach, rough chopped
- 2 cups Italian Parsley, chopped
- 1 lb. Parmesan Cheese, grated
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