Oysters Rockefeller - Porlock Bay Oysters

Oysters Rockefeller - Porlock Bay Oysters

www.porlockbayoysters.co.uk

A very popular and indulgent oyster dish. Perfect for dinner parties or just for two. Our recipe uses 24 of Porlock Bay’s finest oysters. Heat oven to 200 degrees Celsius and take 24 oysters from...

View full recipe on www.porlockbayoysters.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.porlockbayoysters.co.uk.

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Ingredients

  • 24 oysters
  • 400g well-drained spinach
  • 20g fresh breadcrumbs
  • 30g chopped spring onions
  • 2 tbsp crumbled cooked bacon
  • 2 tsp chopped fresh parsley
  • ½ tsp salt
  • 4 drops hot red pepper sauce
  • 3 tbsp olive oil
  • 1 tsp anisette liqueur
  • coarse salt

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