Watermelon and Grilled Halloumi Salad
Prepare outdoor grill for direct grilling over medium-high heat; soak skewers in water 20 minutes.
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Ingredients
- 1 package (7.9 ounces) halloumi cheese, cut into 1-inch cubes ( can substitute with feta )
- 3 cups cubed fresh watermelon
- 1 cup fresh mint leaves
- 1 cup halved green grapes
- ¼ cup chopped unsalted pistachios
- 2 tbsp lemon juice
- 1 tsp lemon zest
- 2 tbsp olive oil
- 4 (10-inch) wooden skewers
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