Strawberry Vanilla Ice Cream Cake Recipe
Cool down with our Strawberry Vanilla Ice Cream Cake, a refreshing and fruity dessert that's perfect for summer celebrations. View our recipe today.
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Cooking tools:
- Oven
- Hand mixer
- Mixing bowl
- Cake pan
- Spoon
- Spatula
- Whisk
- Toothpick
- Plastic wrap
- Freezer
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
- Cooling rack
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 70 g Butter
- 100 g Tate & Lyle Fairtrade Caster Sugar
- 50 g Lyle’s Golden Syrup
- 2 Large eggs
- 70 g Soured cream
- 1 tsp Vanilla Extract
- 150 g Self raising flour
- 250 g Strawberries
- 1 tsp Vanilla bean paste
- 70 g Fairtrade Tate & Lyle Icing Sugar
- 200 ml Double cream
- 150 g Mascarpone
- 150 g Soured cream
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