Rainbow fried rice with prawns & fried eggs recipe | Good Food
Encourage kids to get creative in the kitchen with our rainbow fried rice recipe – it's been designed to be easy for children to follow
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1 bunch of spring onions
- 1 pepper (any colour)
- 80g sweetcorn (frozen or canned)
- 2 garlic cloves
- 3 tbsp vegetable oil
- 4 eggs
- 1 tbsp ginger purée
- 300g raw king prawns
- 2 x 250g pouch microwave rice
- 3 tbsp low-salt soy sauce
- 1 tbsp sesame seeds toasted, to serve
- chopping board
- sharp knife
- garlic crusher
- wok
- measuring spoons
- small bowl
- fish slice
- kitchen paper
- foil
- wooden spoon
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