Stuffed Baigan
Stuffed Baigan recipe with a flavorful blend of spices and onions, perfect for special occasions or everyday meals. Enjoy it hot with roti or paratha!
Ingredients
- 6 Baingan / Brinjal
- 2 green chilies (finely chopped)
- 1 onion (finely chopped)
- 1/2 cup ghee / vegetable oil
- 2 tbsp lemon juice
- 1 tsp salt
- 4 tbsp coriander seeds
- 2 tbsp aniseeds
- 1 tbsp cumin seeds
- 1 tbsp fenugreek seeds
- 1 tsp turmeric powder
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