CHIPOTLE CHICKEN WINGS – Sharp's Brewery
After spending many college years in California hanging out in sports bars, the memories of messy, spicy, sticky chicken wings and a pint of ice-cold beer are something Sandia Chang will never...
Ingredients
- 1.5kg chicken wings
- Cornflour for dusting
- 40g ketchup
- 100g golden syrup
- 30g maple syrup
- 110g cider vinegar
- 75g canned chipotle,
- finely chopped
- 30g Worcestershire sauce
- 1 tsp dry mustard
- 1 tsp onion powder
- 1 tsp garlic powder
- Sour cream for drizzling
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