Sonoran Hot Dog from The Bacon Bible by Peter Sherman

Sonoran Hot Dog from The Bacon Bible by Peter Sherman

app.ckbk.com

This deep-fried bacon-wrapped hotdog represents a fusion of flavors and cultures from the United States and Mexico. Grilled perfectly, atop a buttered bun and s

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Ingredients

  • Chopped fresh cilantro leaves
  • 2 teaspoons rice vinegar
  • ½ cup (120 ml) mayonnaise
  • 8 potato roll hot dog buns, split
  • 8 thin slices bacon (I use pecan-smoked at BarBacon)
  • 8 best-quality all-beef hot dogs
  • 4 cups (960 ml) canola oil
  • ½ cup (115 g) soft unsalted butter

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