Crockpot New England Chuck Roast Recipe
Savor a delicious Crockpot New England Chuck Roast with savory onions, carrots, and cabbage. Perfect for busy weeknights! Yield: 6 Servings. Bon appetit!
Ingredients
- 3 lb Beef chuck roast
- 1 teaspoon Salt
- ¼ teaspoon Pepper
- 2 Onions; quartered
- 4 Carrots; quartered
- 1 Celery stalk; chunked
- 1 Bay leaf
- 2 teaspoon Vinegar
- 5 cups Water
- 3 Beef bouillon cubes; crbld
- 1 Cabbage; wedged
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