Grilled Vegetables with Pineapple
These tasty roasted vegetables can be cooked on the grill or roasted in the oven! The pineapple adds a wonderful sweetness to the vegetables.
Ingredients
- 1 C diced potato (peeled or unpeeled)
- 1 C chopped bell pepper (any color)
- 1 C chopped raw mushrooms
- 1 medium onion, chopped
- 1 C cherry tomatoes
- 1 can pineapple chunks in natural juices
- 3 tbsp olive oil
- 2 tsp chopped garlic
- 2 tsp dill weed
- 1 tsp celery salt or celery seed
- 1 1/2 tsp cayenne pepper (optional)
- 1 1/2 tsp garlic powder (optional)
- 1 1/2 tsp onion powder (optional)
- salt (to taste)
- pepper (to taste)
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