Italian Meatball Stew
Show off your cooking skills for family and friends with our Italian meatball stew recipe. Good with any type of pasta, though small pasta is best.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthybeat.com.
Cooking tools:
- Mixing bowl
- Kitchen scale
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Nonstick pot
- Skillet
- Plate
- Wooden spoon
- Pot
- Can opener
- Colander
- Stove
- Oven
Ingredients
- ¼ cup breadcrumbs
- 1 oz. grated parmesan cheese
- 3 tbsp. minced parsley
- 1 large egg , lightly beaten
- 4 garlic cloves , minced, divided
- 1/2 tsp. dried oregano
- 1/2 tsp. sea salt
- 1/4 tsp. fresh ground black pepper
- 1 lb. ground beef
- 2 tsp. oil
- 1 cup finely chopped onion
- ½ lb. pasta, any shape you like
- 8 oz. mushrooms
- 1/4 tsp. red pepper flakes
- 6 cups low-sodium chicken broth
- 1 (15 oz.) can beans
- 1 5 oz. can peas
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