Susan's Meatloaf | Recipe Binder

Name: Susan's Meatloaf | Recipe Binder
Ingredients: 2 lb ground beef chuck; 2 large eggs; 2 cups FRESH bread crumbs (put 4 slices of bread in a bowl and soak in water. Squeeze out the water and tear up the bread into small pieces.); 1 medium onion, finely chopped; 1/4 cup green pepper, chopped; 1/4 cup ketchup; 1/4 cup milk; 2 Tablespoons bottled white horseradish (the real thing; not sauce!); 1 1/2 tsp salt; 1 tsp dry mustard

www.recipebinder.co.uk

Mix all ingredients together and squeeze into a tight loaf. Place in a 9 x 5 bread pan and press in firmly. Frost the top with a thick (appx 3/4 cup) layer of ketchup.

View Original

Share this recipe:

Ingredients

2 lb ground beef chuck
2 large eggs
2 cups FRESH bread crumbs (put 4 slices of bread in a bowl and soak in water. Squeeze out the water and tear up the bread into small pieces.)
1 medium onion, finely chopped
1/4 cup green pepper, chopped
1/4 cup ketchup
1/4 cup milk
2 Tablespoons bottled white horseradish (the real thing; not sauce!)
1 1/2 tsp salt
1 tsp dry mustard