Fresh CANDIED TANGERINE PEEL COOKIES * Mini Morsel Chocolate Chips * Holiday Baskets - CINDY'S ON-LI

Name: Fresh CANDIED TANGERINE PEEL COOKIES * Mini Morsel Chocolate Chips * Holiday Baskets - CINDY'S ON-LI
Ingredients: 2-1/2 cups flour bleached flour; 1/2 tsp. salt; 1 tsp. baking soda; 1/4 tsp. baking powder; 1-3/4 sticks (1-14 TB) unsalted butter), room temp; 1/2 cup granulated sugar; 1/2 cup dark brown sugar; 2 large eggs; 1 tsp. real vanilla extract; 1-1/2 cup HOMEMADE fresh candied tangerine peel (recipe below); 1/2 to 3/4 cup mini-morsel semi-sweet chocolate chips; Another about 1/2 cup white sugar (to roll cookie balls in before baking) plus I added edible gold sparkling sugar for the Holidays

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We eat so many of those little tangerines in the Fall and Winter ( mandarines, Halos & Cuties ) that I thought I'd collect the peels in a baggie and use them in

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Ingredients

2-1/2 cups flour bleached flour
1/2 tsp. salt
1 tsp. baking soda
1/4 tsp. baking powder
1-3/4 sticks (1-14 TB) unsalted butter), room temp
1/2 cup granulated sugar
1/2 cup dark brown sugar
2 large eggs
1 tsp. real vanilla extract
1-1/2 cup HOMEMADE fresh candied tangerine peel (recipe below)
1/2 to 3/4 cup mini-morsel semi-sweet chocolate chips
Another about 1/2 cup white sugar (to roll cookie balls in before baking) plus I added edible gold sparkling sugar for the Holidays

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Fresh CANDIED TANGERINE PEEL COOKIES * Mini Morsel Chocolate Chips * Holiday Baskets - CINDY'S ON-LI

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