Beef Tenderloin Lollipops Recipe: How to Make It
Bite-sized beef cubes are easy to pop in your mouth as you mingle at parties. The sweet caramelized onion and salty blue cheese add unforgettable taste.
Keywords
- beef tenderloin appetizer
Ingredients
- 3 large onions, halved and thinly sliced
- 2 tablespoons olive oil
- 3 tablespoons butter, divided
- 1 beef tenderloin roast (2 pounds)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups (8 ounces) crumbled blue cheese
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