Tiramisu - SIS Sugar

Tiramisu - SIS Sugar

sissugar.com

Experience the perfect layers of creamy mascarpone and espresso in our Tiramisu recipe, dusted with SIS Cocoa Powder and chilled for 6 hours. Perfect for special occasions!

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Ingredients

  • 340g mascarpone, room temperature
  • 1 cup SIS Icing Sugar
  • 180ml whipping cream
  • 1 teaspoon vanilla essence
  • 1 cup brewed espresso
  • 1 pack of sponge finger biscuits
  • SIS Cocoa Powder, for dusting

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