Chocolate snowballs recipe | delicious. magazine

Ingredients

• 60g good-quality dark chocolate, chopped
• 125g unsalted butter, softened, plus extra for greasing
• 370g soft brown sugar
• 2 medium free-range eggs
• 1 tsp vanilla extract
• 80ml milk
• 340g plain flour
• 2 tbsp unsweetened cocoa powder
• 2 tsp baking powder
• ¼ tsp ground allspice
• 85g chopped pecans
• Icing sugar, for coating