Three Bean Vegetarian Chili Recipe

Ingredients

• 1 15 oz can Black Beans
• 1 15 ounce can Red Kidney Beans
• 1 15 ounce can Pinto Beans
• 2 tablespoons Vegetable Oil
• 1/2 teaspoon Cumin Seeds
• 1-inch piece of Cinnamon Stick
• 1 cup Diced Onion
• 2 cloves Garlic (Large, minced)
• 1/2 cup Diced Poblano Peppers
• 3/4 cup Diced Red Bell Pepper
• 1 jalapeños Jalapeño (Seeded and minced)
• 1 small Zucchini Squash (Diced)
• 1/2 cup Corn
• 1 14.5 ounce can Diced Tomatoes
• 1 teaspoon Ancho Chili Powder
• 1/2 teaspoon Ground Cumin
• 1/4 teaspoon Ground Cayenne Pepper (Or to taste)
• 1/4 teaspoon Allspice
• 1 teaspoon Oregano
• 2 cups Vegetable Broth
• 1 1/2 tablespoons Unsweetened Cocoa Powder