Christmas Gravy Recipe for Turkey with Broth | British Broth Company

Ingredients

• 2 tablespoons of chicken tallow or butter
• 2 tablespoons of plain flour
• 3 scoops (tsp) dehydrated chicken broth with 300ml of hot water
• 1 tbsp balsamic vinegar
• 1 tsp dark muscovado
• 1 tsp Dijon mustard
• 1/4 tsp salt
• 1/2 tsp pepper