Coconut Bread (Guyana -- Caribbean) Recipe | Samsung Food App
This recipe comes from the internet website recipeisland.com. [NOTE: On 29 June 2009 I edited the ingredients, changing the pounds & ounces of flour & sugar to cups.]
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Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Cooling rack
Ingredients
- 6 ounces dried fruit (or raisins)
- 4 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 tablespoon salt
- 2/3 cup granulated sugar
- 1 egg, beaten
- 3/4 cup milk
- 1/4 lb margarine, melted
- 1 teaspoon vanilla extract
- 3/4 cup coconut milk
- 1 small coconut, grated (about 2 cups)
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