Sri Lankan Beef Curry in Instant Pot
My instant pot beef curry recipe is one of the easiest ways to make super tender Sri Lankan-style beef curry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hungrylankan.com.
Ingredients
- 600 g Beef chuck
- 1 tbsp Sri Lankan roasted curry powder
- 1 tsp freshly grounded black pepper
- 1/2 tsp turmeric powder
- 1 tbsp white vinegar
- 1 tsp salt
- 2 tbsp coconut oil
- 1 tsp cumin seeds
- 1/4 tsp mustard seeds
- 1/4 tsp fenugreek seeds
- 5 green cardamom
- 5 cloves
- 4 pieces of cinnamon sticks
- 2 sprigs of curry leaves
- 1 pandan leaf, broken into pieces
- 6 cloves of garlic, roughly chopped
- 1 inch piece of ginger, minced
- 1 cup onion, chopped
- 1 tbsp chili powder
- 2 tsp unroasted curry powder
- 1 cup water
- 2/3 cup coconut milk
- salt as needed
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