Austrian Goulash | Food Stuff
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Ingredients
- 4-5 pounds beef stew cut meat
- ½ cup beef stock
- 1 can tomato sauce (approx 4 cups)
- 1 Tbsp. caraway seeds
- 1 cup flour
- 2 garlic cloves, sliced thin
- 2 tsp. Hungarian Hot Paprika
- zest of 1 small lemon
- olive oil for searing
- 2 large onions
- 1 Tbsp. mild paprika
- 1 Tbsp salt & pepper
- 2 Tbsp. tomato paste
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