Roasted Duck - Mollie Stone's Market - Specialty Natural Foods Grocery in the San Francisco Bay Area
Experience a stunning wine with vibrant garnet red color, featuring notes of violet, red fruits, and fine spices—perfect for pairing with Roasted Duck.
Ingredients
- 1 (5 lbs.) Whole Duck
- 2 tsp. salt
- 2 tsp. paprika
- 1 tsp. black pepper
- 1⁄2 cup melted butter
- 1 orange, sliced
- 4 sprigs of fresh rosemary
- 3 tbsp. pomegranate seeds
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