Sandwich Bread Recipe | Samsung Food App
You only need 7 ingredients to make this simple sandwich bread. Soft and buttery with a chewy/crisp crust, this fresh loaf of bread will quickly become a staple in your kitchen. See recipe notes for...
Ingredients
- 1 cup (240ml) water, warmed to about 110°F
- 1/4 cup (60ml) whole milk, warmed to about 110°F
- 2 and 1/4 teaspoons (7g) Platinum Yeast from Red Star instant yeast (1 standard packet)
- 2 Tablespoons (25g) granulated sugar
- 4 Tablespoons (1/4 cup; 60g) unsalted butter, softened to room temperature
- 1 and 1/2 teaspoons salt
- 3 and 1/3 cups (416g) all-purpose flour or bread flour (spooned & leveled)*
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