Garlic Bok Choy | MyPlate

Garlic Bok Choy | MyPlate

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This quick and simple bok choy recipe uses just garlic, salt, and vegetable oil to give bok choy a delicious flavor.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myplate-prod.azureedge.us.

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Ingredients

  • 1 head of bok choy (1 pound)
  • 5 cloves garlic (use 4-6 cloves, minced or 1 to 1 1/2 teaspoons of garlic powder)
  • 2 teaspoons vegetable oil
  • 1/2 teaspoon salt

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